April 26 - It appears there is a massive food photo trend this week. I love this berry croustade that they server whenever I teach orientation.
April 27 - Cooking School (part 2) at Kitchen Table. This time it was German and Austrian pastry.
April 28 - Hint of spring. It's been hit or miss recently between the sun and the snow.
April 29 - A co-worker brought in mini strudel!
April 30 - Half Thai chicken and half BBQ chicken at home